How to make apple pie fries

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Do you love apple pie, but prefer to snack using your fingers? Well this idea for Apple Pie Fries, courtesy of TipBuzz, has you covered. Not only does this recipe give you the warm, crunchy sweetness that you love from apple pie, but it's bite-sized, easy to grab at, and totally shareable too.
First, you empty your can of apple pie filling into a food processor and pulse until its consistency is smooth and spreadable.
Next, you spread this mixture over a Pillsbury piecrust on a floured surface.
You then layer the second Pillsbury pie crust on top.
..and slice into rectangular sections. The folks at TipBuzz accomplished this with a pizza cutter.
Put the pie crust rectangles on a baking sheet covered with parchment paper and brush them with egg wash.
Sprinkle the pie crust bits with the cinnamon sugar mixture, as well as sparkling sugar, and bake for 20 minutes at 350 degrees F!
Voilà! You've got bite-sized Apple Pie Fries, perfect for sharing. (And for the full instructions, check out TipBuzz's recipe!)
Would you try this recipe at home? Tell us in the comments and make sure to SHARE if you found this dessert as mouth-watering as we did.
Resources TipBuzz and TipBuzz
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