How to make a one-pot cheeseburger casserole (video)

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Nothing beats a good cheeseburger! But who wants to take the time to gather all the ingredients, shape homemade burger patties, grill them up and serve with a variety of sides that require purchasing just for the occasion. With this incredible one-pot cheeseburger casserole, you can get everything that you love in a cheeseburger with less than 10 minutes of preparation!
This savory cheeseburger casserole is packed with tender ground beef, sharp cheddar cheese and sumptuous rotini pasta, making this a delightful way to enjoy a cheesy meal in with the family. We recommend serving this with a side of fresh lettuce and tomatoes (french fries would not go amiss here either), rendering you a burger dinner that you didn't even realize you were dreaming of!
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One-Pot Cheeseburger Casserole
Preparation time: 5 minutes
Total time: 1 hour
Serves: 4 to 6
Ingredients
1 pound ground beef
1 12-ounce box rotini pasta
2 cups chicken broth
1 onion, diced
2 cloves garlic, minced
2 14-ounce cans diced tomatoes
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon pepper
2 cups shredded cheddar cheese
Directions
1. Preheat oven to 425 degrees Fahrenheit. Spread the raw ground beef in a greased 9-by-13-inch casserole dish. Bake for 25 minutes. Drain some of the fat from the beef.
2. Spread the uncooked pasta in an even layer over the beef. Add the chicken broth, onion, garlic, diced tomatoes, mustard, Worcestershire sauce, oregano, salt and pepper. Make sure that the pasta is just submerged in the liquid; remove some broth or add water to achieve this.
3. Top the casserole with shredded cheddar cheese. Bake for 30 minutes, or until the pasta is tender. Serve with a side of lettuce and tomato.
Pro tip: For an extra punch, add a teaspoon of Cajun spice for a fun twist on this burger casserole!
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This casserole can be whipped up, start to finish, in under an hour, giving you precious time to spend with the family before treating them to the dinner of their dreams!
November 22   ·  
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November 21   ·  
Start with a layer of ground beef in a casserole dish and in less time than it takes to wrangle the family to the table, you'll have a dish worth talking about.
November 19   ·  
 
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