How easy is this dish to make, you ask? With three simple steps you won't have to stress! Combine the chicken, sauce and spinach right in a casserole dish and bake. Near the end of cooking, top with mozzarella cheese and continue baking until the cheese turns golden brown. Serve with green bean brown rice for a delicious complete meal!
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How to Make Chicken Alfredo Casserole
4
5 minutes
45 minutes
50 minutes
1 pound boneless, skinless chicken breasts, cut into 1-inch strips
2 teaspoons Italian seasoning
1 15-ounce jar Alfredo sauce
1 teaspoon salt
1 teaspoon pepper
5 ounces fresh spinach
2 cups shredded mozzarella cheese
Preheat oven to 375 degrees Fahrenheit.
Combine everything from chicken to spinach in a casserole dish.
Cover loosely with foil and bake for 30 minutes. Remove foil, top with mozzarella cheese, and continue to bake for 15 minutes, or until cheese turns golden brown.
