Not only are these tasty, but it's hard to believe it's just 3 ingredients

In a fast-paced world where time is of the essence, it can be challenging to find the perfect balance between work, family, and preparing a delicious homemade meal. But fear not! I have a recipe that will save you time without sacrificing taste - Quick Dinner Rolls In Muffin Tin. These delightful rolls are filling and can be whipped up in no time. Say goodbye to the store-bought rolls and hello to a homemade treat that will impress your family and make your dinner table complete.

And the best part? They are just 3 ingredients! Yes, you can get dinner rolls without the work. How does this work? Well, the secret ingredient is mayonnaise!

This recipe's clever use of mayonnaise works wonders for creating soft, fluffy dinner rolls. Mayo contains oil, eggs, and a touch of acid, which contribute to the richness and moisture of the rolls. The oil helps to keep the texture tender, while the eggs add structure and a slight richness.

The acidity in mayo interacts with the baking powder, enhancing its leavening power and resulting in a lovely rise during baking. Additionally, the mayonnaise imparts a subtle tangy flavor that complements the rolls beautifully.

Ingredients:

2 cups self-rising flour
1 cup milk
4 tablespoons mayonnaise

Instructions:

1. Preheat your oven to 375°F (190°C). Grease or line a 12-cup muffin tin with muffin liners.

2. In a large mixing bowl, combine the self-rising flour, milk, and mayonnaise. Stir until you have a smooth dough.

3. Divide the dough evenly among the 12 muffin cups in the tin. You can use an ice cream scoop or two spoons for this.

4. If desired, brush the tops of the dough with melted butter for a golden finish (optional).

5. Bake in the preheated oven for about 12-15 minutes or until the rolls are lightly golden on top.

6. Remove the muffin tin from the oven and let the rolls cool for a few minutes before serving.

These Quick Dinner Rolls In Muffin Tin are perfect for any occasion - whether it's a weeknight family dinner or a holiday feast. Their versatile nature allows you to pair them with a variety of dishes, from soups and stews to roasted meats and fresh salads. So, why wait? Save this recipe and make it a go-to for those times when you want to create a warm, homemade experience without spending hours in the kitchen. Your family and loved ones will thank you for it!