Whenever I serve this idea, the house smells incredible. This idea is a hit right out of the gate

Slow Cooker Lemon Garlic Chicken is a delightful and flavorful dish that will tantalize your taste buds. The combination of zesty lemons, fragrant garlic, and tender chicken creates a mouthwatering meal that is a true crowd-pleaser. While its origins are not traced to any specific region, variations of lemon garlic chicken can be found in many cuisines around the world. This recipe offers a fuss-free way to enjoy this classic dish by utilizing the convenience of a slow cooker.

This dish pairs perfectly with a variety of sides to create a complete and satisfying meal. Serve it alongside fluffy basmati rice to soak up the delicious lemony sauce and add a dollop of Greek yogurt for a hint of creaminess. You can also serve it with steamed vegetables, such as broccoli or asparagus, for a refreshing and healthy option. Additionally, a side of roasted potatoes or a simple green salad would complement the flavors of this dish wonderfully.

Ingredients:

6-8 skinless or skin-on boneless chicken thighs
1/2 stick butter, sliced
1 teaspoon each of onion powder, paprika, and garlic powder
Salt and pepper to taste
4 cloves garlic, sliced or minced
1 lemon, sliced
Zest from half a lemon
1/3 cup chicken broth

Instructions:

1. Place the chicken thighs in the slow cooker. (Optional: Brown ahead of time before putting in) .

2. Season the chicken with salt, pepper, garlic powder, onion powder, and paprika.

3. Add garlic and diced butter on top of the chicken.

4. Sprinkle lemon zest over the chicken and add lemon slices in.

5. Pour the chicken broth around the chicken in the slow cooker.

6. Cover and cook on low for 6-8 hours (3-4 on high) or until the chicken is tender and fully cooked.

Once cooked, serve the chicken with its flavorful sauce from the slow cooker.

Garnish with freshly chopped parsley and lemon slices for an extra burst of flavor and color.