These tasted so good, nobody could guess the 'magic' ingredient I used

The magic ingredient used in this recipe is 7Up! 7Up Biscuits are a delightful and popular bread recipe that originated in the southern United States. These fluffy and buttery biscuits are loved for their unique flavor and light texture, making them perfect for breakfast, brunch, or as a side dish for any meal. The use of 7Up in the dough adds a touch of tanginess and natural sweetness, enhancing the overall taste. With this simple recipe, you can easily make these delicious biscuits in no time!

These biscuits can be served in various ways, depending on the occasion and personal preferences. They are a fantastic addition to any breakfast or brunch spread, perfect for savoring alongside eggs, bacon, or sausage. In addition, these biscuits pair exceptionally well with a bowl of hearty soup or a comforting plate of fried chicken. You can also serve them as a side for holiday dinners or as a tasty treat at picnics and barbecues. Versatile and delectable, 7Up Biscuits are sure to please everyone at the table.

Ingredients:

2 cups Bisquick baking mix
1/2 cup 7-up (can substitute for similar lemon-lime soda)
1/2 cup sour cream
1/4 cup melted butter

Instructions:

1. Preheat your oven to 450°F (230°C).

2. In a mixing bowl, combine 2 cups of Bisquick baking mix and 1/2 cup of sour cream. Mix until just combined.

3. Pour in 1/2 cup of 7-up or a similar lemon-lime soda. Stir until the dough comes together.

4. Turn the dough out onto a lightly floured surface (can use Bisquick) and knead it a few times to make it workable. Roll the dough out to about 1-inch thickness.

5. Using a biscuit cutter or a glass, cut out biscuits from the dough.

6. Pour melted butter over 9x9 baking dish. Top with cut out biscuits.

7. Bake in the preheated oven for 8-10 minutes or until the biscuits are golden brown.

Serve your delicious 7Up Biscuits warm. Enjoy!

These delightful 7Up Biscuits are sure to become a favorite in your kitchen. Whether you serve them for breakfast, brunch, or any meal, their light and tangy nature will always leave you craving more. Share these homemade treats with your loved ones and watch them disappear in no time!