Sausage Zucchini Casserole is a delicious and hearty dish that combines the savory flavors of sausage and the mild, crisp taste of zucchini. This comforting casserole is perfect for family dinners or potluck gatherings. With its origins in Italian cuisine, this dish has become a beloved comfort food around the world. The combination of flavors and textures in this recipe creates a satisfying and flavorful meal.
To enhance the enjoyment of this Sausage Zucchini Casserole, consider serving it with a side of garlic bread or a fresh green salad. The garlic bread complements the richness of the casserole and adds a crunchy texture, while the salad provides a refreshing contrast. Additionally, a bowl of steamed white rice or creamy mashed potatoes can also be served alongside the casserole to make it a complete meal. These options offer a variety of tastes and textures that complement the flavors of the main dish.
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Sausage Zucchini Casserole Recipe:

Ingredients:
1 package of Jimmy Dean light sausage or sausage of your choice
1 diced onion
1 large jar of marinar sauce
6 fresh, sliced, cooked zucchinis
2 cups of grated cheese
1 teaspoon of oregano
2 cups of rice of choice, cooked to package instructions
Salt and pepper to taste
1 diced onion
1 large jar of marinar sauce
6 fresh, sliced, cooked zucchinis
2 cups of grated cheese
1 teaspoon of oregano
2 cups of rice of choice, cooked to package instructions
Salt and pepper to taste
Instructions:
1. Preheat your oven to 400°F.
2. In a skillet, cook the sausage over medium heat, breaking it into crumbles as it cooks. Drain any excess fat.
3. Add the chopped onion to the skillet and cook until it becomes translucent.
4. Stir in the marinara sauce, cooked rice, and oregano. Simmer for a few minutes to combine the flavors. Season with salt and pepper to taste.
5. Transfer the mixture into a greased 9x13 casserole dish and spread it out evenly. Layer with cooked zucchini slices on top.
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6. Sprinkle the grated cheese over the top of the casserole.
7. Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
Serve hot, and enjoy your Sausage Zucchini Casserole!