These balls are known to be Georgia O'Keeffe's favorite, and now I know why! I can eat 6 at once!

Georgia O'Keeffe's CopyCat Pecan Butterballs are absolutely divine and a true delight to the taste buds. These delectable cookies pay homage to the renowned American artist herself, as they were inspired by her love for the simplicity and beauty found in everyday objects. With a sweet, buttery flavor and a delightful crunch from the pecans, these cookies are a delightful treat that can be enjoyed any time of the year.

To truly savor the delectable flavors of Georgia O'Keeffe's CopyCat Pecan Butterballs, they can be served as a delightful dessert or as a tasty accompaniment to afternoon tea or coffee. These cookies are incredibly versatile and can be enjoyed on their own or paired with a variety of sides. They can be served alongside a selection of fresh berries or a scoop of vanilla ice cream for an indulgent dessert option. Alternatively, you can serve them with a warm cup of tea or coffee, allowing the flavors to meld together and create a truly blissful experience.

Ingredients:

2 cups all-purpose flour
2 cups finely chopped pecans
1 cup softened butter
1/2 teaspoon salt
1/4 cup honey
3 teaspoons vanilla extract
Powdered sugar for dusting

Instructions:

1. Preheat your oven to 300°F.

2. In a bowl, combine 2 cups of all-purpose flour and 1/2 teaspoon of salt.

3. In another bowl, cream together 1 cup of softened butter, 1/4 cup of honey, and 3 teaspoons of vanilla extract until well mixed.

4. Gradually add the dry flour mixture to the wet ingredients and mix until a dough forms.

5. Stir in 2 cups of finely chopped pecans.

6. Shape the dough into small balls, about 1 inch in diameter, and place them on an ungreased baking sheet.

7. Bake for 40 minutes or until the cookies are just set and lightly golden.

8. Let the cookies cool for a few minutes on the baking sheet, then transfer them to a wire rack to cool. Once cooled, dust the Pecan Butterballs with powdered sugar.

Enjoy your delicious Pecan Butterballs!

These delightful cookies make about 3 dozen, and they can be stored in an airtight container for up to a week. They also freeze well, allowing you to make a big batch and enjoy them whenever a craving strikes. Whether you choose to indulge in them yourself or share them with loved ones, these pecan butterballs are a true decadent delight that will surely leave a lasting impression.