My husband is on a low-carb diet, and this is the only drink he'll have at Christmas!

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LEggnog is a classic holiday drink that is rich, creamy, and indulgent. However, traditional eggnog recipes are often packed with sugar and carbs, making it a challenging choice for those following a low-carb diet. That's why this low carb eggnog recipe is here to save the day! By using low-carb alternatives, we can enjoy the festive flavors of eggnog without compromising our healthy eating goals.
To serve this low carb eggnog, you can pair it with some delicious sides that complement its flavors. Consider serving it alongside a platter of mixed nuts, as their natural crunch and earthy taste will provide a delightful contrast. Additionally, a plate of sugar-free cookies, like almond flour cookies or dark chocolate cookies, will be a perfect accompaniment for this low carb treat. And if you're feeling fancy, you can sprinkle some cinnamon or nutmeg on top of the eggnog when serving for an extra festive touch.
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Low Carb Eggnog:
Ingredients:
1/2 cup sugar-free whipped cream topping
1 cup unsweetened vanilla almond milk
2 eggs
1 teaspoon Stevia
Optional Toppings: Sugar free whipped cream, cinnamon
Instructions:
1. Combine all ingredients in a saucepan over low heat.
2. Whisk until slightly thickened.
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3. Pour into cups.
4. Top with whipped cream and a sprinkle of cinnamon.
Enjoy this delicious Low Carb Eggnog and embrace the holiday spirit while staying true to your low-carb lifestyle! Cheers to a healthier, festive season!
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