Slow cooker stuffing is a classic dish that brings warmth, comfort, and delectable flavors to any holiday or family gathering. This beloved side dish is not only incredibly delicious, but it also allows you to free up valuable oven space during those busy cooking times. With its origins dating back to ancient Rome, stuffing has evolved throughout history, adapting to different regional cuisines and personal preferences. Now, let's dive into the recipe and discover how to make this divine slow cooker stuffing.
This stuffing is a versatile dish that pairs well with a variety of sides, creating a harmonious and satisfying meal. It is a perfect accompaniment to roasted turkey, chicken, beef, or even enjoyed on its own as a vegetarian option. For a complete feast, serve this flavorful stuffing with creamy mashed potatoes, tangy cranberry sauce, and roasted vegetables such as Brussels sprouts or carrots. Don't forget a generous ladle of homemade gravy to tie everything together. The possibilities are endless, and this dish is sure to elevate any gathering.
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Slow Cooker Stuffing Recipe:
Ingredients:
8 cups dried French bread cubes
1 pound sweet Italian sausage
2 beaten eggs
8 tablespoons unsalted butter
1 diced yellow onion
2 peeled and diced apples
3-4 diced celery stalks
1 teaspoon each dried thyme and dried sage
2.5 cups chicken stock
1 cup grated Parmesan cheese
Salt and pepper to taste
1 pound sweet Italian sausage
2 beaten eggs
8 tablespoons unsalted butter
1 diced yellow onion
2 peeled and diced apples
3-4 diced celery stalks
1 teaspoon each dried thyme and dried sage
2.5 cups chicken stock
1 cup grated Parmesan cheese
Salt and pepper to taste
Instructions:
1. Sauté onions, celery, and apples in melted butter with salt, pepper, sage, and thyme until translucent. Remove from heat.
2. Cook and drain the sweet Italian sausage in a separate pan.
3. In the greased slow cooker, coat bread cubes with beaten eggs. Mix in sausage, sautéed mixture, and grated Parmesan cheese. Pour chicken stock over it.
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4. Cook on low for 4-5 hours.
Enjoy the delightful flavors and aromas of this slow cooker stuffing, as it adds a comforting touch to your holiday feast or any special occasion. Share it with loved ones and create lasting memories around the table. Happy cooking!