Does anyone else also always make brownies in muffin pans? There's no more fighting for the corner pieces. This recipe is bomb! 

There's something special about baking treats from scratch, but sometimes life gets busy and we need a little shortcut. That's where these brownie cupcakes come in handy. Using a brownie box mix, you can easily whip up these delicious cupcakes that are perfect for family gatherings, potlucks, or just a simple after-school snack. They combine the rich, fudgy goodness of brownies with the convenient, fun shape of cupcakes, making them a hit with both kids and adults alike.

These brownie cupcakes are great on their own, but for a full dessert experience, try serving them with a scoop of vanilla ice cream on the side. Fresh berries or a dollop of whipped cream can also add a nice touch. If you're looking for something a bit more indulgent, drizzle some caramel or chocolate sauce over the top. These cupcakes pair wonderfully with a glass of cold milk or a hot cup of coffee, making them a versatile treat for any occasion.

Servings: 12 cupcakes

1 box of brownie mix (18-20 ounces)
Eggs, as called for by the brownie mix
Water, as called for by the brownie mix
Vegetable oil, as called for by the brownie mix
Optional: 1/2 cup of chocolate chips, nuts, or your favorite mix-ins

Preheat your oven to the temperature specified on the brownie mix box.

Line a 12-cup muffin tin with paper cupcake liners.

Prepare the brownie mix as directed on the box, mixing together the eggs, water, and vegetable oil in a large bowl.

If you're adding any mix-ins like chocolate chips or nuts, gently fold them into the batter now.

Divide the brownie batter evenly among the muffin cups, filling each about 2/3 of the way full.

Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center of a cupcake comes out with moist crumbs.

Allow the cupcakes to cool in the pan for about 10 minutes, then transfer them to a wire rack to cool completely.

If you have picky eaters in the house, you can set up a topping station with various sprinkles, mini marshmallows, or crushed cookies for each person to customize their own cupcake. For a more decadent treat, try adding a caramel candy in the center of each cupcake before baking. You can also make a simple frosting with cream cheese or buttercream to top these cupcakes for an extra touch of sweetness.