This never disappoints when I serve it at parties!

This cheese ring with pecans and strawberry jam is a delightful blend of textures and flavors, perfect for any gathering or special occasion. The origins of this dish can be traced back to Southern hospitality, where cheese and nuts are often paired to create a comforting and inviting appetizer. The addition of strawberry jam adds a sweet and tangy contrast, making it a crowd-pleaser. Whether you're hosting a party or simply want to indulge in a gourmet snack, this cheese ring is sure to impress.

This cheese ring pairs beautifully with a variety of sides. Consider serving it with an assortment of crackers or toasted baguette slices to complement the creamy and nutty flavors. Fresh fruit, such as grapes or apple slices, can add a refreshing touch. A crisp green salad with a light vinaigrette would also balance the richness of the cheese and nuts.

Servings: 8-10 servings

2 cups shredded sharp cheddar cheese
8 oz cream cheese, softened
1/4 cup mayonnaise
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon cayenne pepper
1 cup chopped pecans
1/2 cup strawberry jam
Crackers or sliced baguette, for serving

In a large mixing bowl, combine the shredded cheddar cheese, softened cream cheese, and mayonnaise. Mix until smooth and well combined.

Add garlic powder, onion powder, and cayenne pepper to the cheese mixture. Stir until the spices are evenly distributed.

Fold in half of the chopped pecans into the cheese mixture.

Shape the cheese mixture into a ring on a serving platter, leaving a hole in the center for the jam.

Press the remaining chopped pecans onto the outside of the cheese ring, ensuring they adhere well.

Spoon the strawberry jam into the center of the cheese ring.

Chill the cheese ring in the refrigerator for at least 1 hour before serving to allow the flavors to meld.

Serve with crackers or sliced baguette.

For a different flavor profile, try using apricot or raspberry jam instead of strawberry. You can also experiment with different types of nuts, such as walnuts or almonds, for a unique twist. If you prefer a spicier kick, add a pinch more cayenne pepper or a dash of hot sauce to the cheese mixture. For a more festive presentation, garnish with fresh herbs like parsley or chives.