This 'Southern Spread' vanishes in seconds—I’ve had to triple the recipe just to keep up with the compliments!

Print this recipe
Pimento cheese dip is a beloved Southern classic that's perfect for gatherings and family meals. It's a creamy, cheesy delight with a hint of spice, making it a crowd-pleaser for both kids and adults. This dish has its roots in Southern hospitality, where sharing good food is a way to bring people together. Making this dip is a wonderful way to introduce a bit of Southern charm to your table, and it's so easy to whip up that you'll find yourself making it time and again.
This pimento cheese dip pairs beautifully with a variety of sides. Serve it with crispy crackers, fresh vegetable sticks like celery and carrots, or even as a spread on sandwiches. It's also delightful as a topping for burgers or baked potatoes. For a more substantial meal, consider pairing it with a hearty soup or a fresh green salad.
Advertisement
Southern Pimento Cheese Dip
Servings: 8
Ingredients
2 cups shredded sharp cheddar cheese
1/2 cup mayonnaise
1/4 cup cream cheese, softened
1/4 cup diced pimentos, drained
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon cayenne pepper (optional, for a bit of heat)
Salt and pepper to taste
Directions
In a medium-sized mixing bowl, combine the shredded cheddar cheese, mayonnaise, and softened cream cheese.
Add the diced pimentos, garlic powder, onion powder, and cayenne pepper to the cheese mixture.
Stir everything together until well combined and smooth.
Season with salt and pepper to taste, adjusting the seasoning as needed.
Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
Advertisement
Serve chilled or at room temperature with your choice of sides.
Variations & Tips
For a milder version, omit the cayenne pepper. If you have picky eaters, consider blending the dip to a smoother consistency. You can also add a touch of sweetness by mixing in a tablespoon of sweet pickle relish. For a smoky twist, try adding a teaspoon of smoked paprika. If you're a fan of spice, finely chop a jalapeño and mix it in for an extra kick. This dip is versatile, so feel free to experiment and make it your own!
Resources
Print this recipe