Enjoy a taste of the South with these 7+ Southern rib recipes

In the South, you don't enjoy ribs unless they're falling off the bones. What's not to like about ribs? They're delicious and economical, and they're great for barbecues or slow cooked in the oven.

Seriously, if you've never had a true Southern style rib dinner, you're in for a real treat! These recipes are almost too good to be true and offer up a new meaning to the phrase "Stick to your ribs good."

Southern sweet 'n' sticky pineapple ribs
Some barbecue sauces get their sweetness from sugar, but this recipe takes advantage of the well-balanced sweetness of pineapple to create sticky ribs that are a delicious main. A well-balanced spice mix rounds out the sauce quite nicely. Southern slow cooker Louisiana ribs
Looking for that slow-cooked barbecue flavor without the time, effort or space a real smoker would require? Look no further than this recipe. These Louisiana ribs are made entirely in the slow cooker -- no grill required.Southern soda pop ribs
One thing I’ve noticed about Southern cooks is that they have a knack for taking common, everyday items and using them to give dishes a spin that’s distinct to the South. This recipe is a great example. Soda pop turns a regular barbecue sauce into a uniquely flavorful glaze for pork ribs.Southern Memphis style dry rub ribs
Memphis, Tennessee, is known for a lot of important contributions to American culture (think music, sexy dance moves, satin jumpsuits!). Meaty, tender and flavorful barbecued pork ribs are at the top of the list. Memphis has a way with meat on a grill, and it's a major point of pride. This recipe is a good example of how to use basic Southern-style seasonings to make finger-licking good ribs.Southern roadhouse ribs
Even if you've never been to a Texas roadhouse, chances are you've had roadhouse ribs. They're hearty and juicy, and like all good ribs, they fall right off the bone almost as soon as you pick them up. Thanks to this recipe, you can enjoy them at home anytime you want! They do take a little bit of time, so they may be more of a weekend meal for some. But that won't stand in the way of how delicious they are!Southern grilled pork ribs
There are as many ways to barbecue ribs as there are cooks in the South, but this recipe is a surefire crowd pleaser for anyone who's a fan of a sweeter sauce. Brown sugar, ketchup and honey are married with a host of sweet and savory spices for ribs that you can really sink your teeth into.Southern slow cooker smoky baby-back ribs
When you're in the South you'll quickly learn that barbecue — a word erroneously used to describe grilling hot dogs and hamburgers — is not to be trifled with. People in the South make delectable pulled pork and ribs, and it takes hours, sometimes days! This slow cooker adaptation recipe produces tender smoky ribs and requires only a few minutes of hands-on effort.