Cooktop Cove: How to make crispy vegetarian bean and cheese burritos
This recipe for a crispy vegetarian bean and cheese burrito is ooey-gooey and decadent – the perfect marriage between a traditional burrito and a quesadilla.
These burritos are filled with seasoned black beans and a whole lot of pepper jack cheese. Instead of serving the burritos merely warmed, they're grilled in a skillet, making the exterior nice and crispy. Serve them with guacamole and salsa on the side to really impress your friends and family.
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