Burrito pie is everything you love about burritos, without all the fussing of assembling them and making sure they're rolled just right so they don't fall apart in the oven. In this dish, ground beef is mixed with the perfect taco seasonings, black beans, and frozen corn before being piled into a casserole dish with flour tortillas and salsa.
Something magical happens to tortillas when you prepare them this way. The salsa works together with the juices from the meat to soften the tortillas and turn them into almost pasta-like creations that will blow you away. And with the rest of all those other great Mexican ingredients? Forget about it. Well don't, actually. You won't be able to anyway.
Pro tip: You can mix this recipe up any way you like. Don't like salsa? Switch it out for enchilada sauce! Don't care for black beans? Spread refried beans on the tortillas instead. Had enough of corn? Try spinach or bell peppers in its place! Make your burrito pie truly your own!