Stick clumps of dough into baking dish. 25 minutes later, dinner is served

Print this recipe
It's a well-known fact that everyone and their mother loves pizza. Ok, so perhaps it's not a fact, but you'd be hard-pressed to find someone who opposes the deliciousness that is cheese, bread, and tomato sauce combined together.
Throw in your toppings of choice and you're really in for a treat. Pizza lovers, rejoice. We've stumbled upon a new way for you to enjoy your favorite meal. It's not deep dish or thin crust - it's casserole! 
Advertisement
Easy pizza casserole
Servings: 4
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Ingredients
1 can premade biscuit dough, cut into pieces
1 jar (15 ounce) of your favorite pizza or marinara sauce
1 medium tomato, thinly sliced
1 package (8 ounces or 226 gr) of sliced pepperoni
2 cups (180 gr) shredded mozzarella cheese
12 large basil leaves, whole or roughly chopped
1/2 cup (45 gr) Parmesan cheese, grated
Directions
1. Preheat your oven to 375 °F (190 °C) and lightly grease a 8" x 8" casserole pan.
Cooktop Cove
Add the biscuits dough pieces to the casserole.
Cooktop Cove
2. Add the tomato sauce, spreading it evenly over the biscuits pieces and saving 1/2 cup for later.
Cooktop Cove
Place the pepperoni evenly on top.
Cooktop Cove
Then add tomato slices.
Cooktop Cove
Sprinkle the leftover tomato sauce.
Cooktop Cove
Add the basil leaves.
Cooktop Cove
3. Add the mozzarella cheese.
Cooktop Cove
Top with the Parmesan cheese.
Cooktop Cove
4. Bake your casserole for 20-25 minutes or until the cheese is bubbly and golden brown.
Cooktop Cove
Pro tip: Customize your pizza! Add black pitted olives or jalapeños to your pepperoni pizza or try a Hawaiian pizza casserole using chopped ham and canned pineapple.
Cooktop Cove
Pro tip: For a garlicky touch in your biscuits crust, mix 3 tablespoons of olive oil with two teaspoons of garlic powder and 1 teaspoon of oregano. Place the biscuits in a freezer bag and add the olive oil and garlic mixture. Shake it and proceed to step 1!
Advertisement
Cooktop Cove
Resources The Two Bite Club
Print this recipe

This is one of the 'easiest and quickest' recipes we’ve encountered. One bite and you’ll be hooked.
November 28   ·  
Advertisement
This is an Italian-spiced recipe, using thyme, parsley and fennel seed to flavor the dish. You can also opt for a Mexican-themed version by replacing these Either way, this is easy and delicious!
November 27   ·  
We know, mixing potatoes and lasagna noodles sounds a little bit weird. However, this delicious casserole turns out to be the perfect encounter of two perfect comfort foods that will please both your family and friends. Guaranteed!
November 27   ·  
If you enjoy keeping a basketful of fruit in the kitchen, you are probably familiar with a few unwelcome house guests: fruit flies.
November 24   ·  
For many people, it's simply impossible to spend a lot of time preparing a nutritional meal first thing in the morning. Fortunately, we've discovered three delicious, time-saving and incredibly healthy solutions for even the most hectic mornings.
November 24   ·  
You'll become a Brussels sprouts lover with this tasty dish.
November 6   ·