These creamy ranch-style pork chops are a dream come true. With only 10 minutes of prep time, you can get them going and then go about your day. Perfect just about any time, these pork chops come out creamy, juicy and tender and are guaranteed to be a winner in your house!
Cream of mushroom soup makes for a wonderfully easy base, while the cream cheese adds an amazing creaminess to the dish. Finally, lemon juice and herbs add a zesty homemade ranch flavor. With only three steps, this is a recipe that anyone can accomplish. If you are pinched for time, you can replace the lemon juice, onion, garlic, basil, thyme, parsley and dill with ranch dressing mix. Serve over rice or potatoes, and you have a complete and delicious meal!
Note: All slow cookers are a little bit different in temperature and calibration. This recipe was tested in Cooktop Cove's Test Kitchen using this slow cooker, which is available for purchase here.
Disclosure: This post contains affiliate links, which help support our website.