This hearty and satisfying pasta dish makes for a great Sunday supper for the whole family. The bacon adds a subtle smoky flavor to this dish. Not only will it fill your home with wonderful aromas of Italy, it will also fill your family's hungry bellies.
Use canned tomatoes, tomato sauce and canned beans to make this an easy and delicious addition to your weekly menu. I recommend using a small pasta like ditalini, but experiment and find out what works best for you!
Note: All slow cookers are a little bit different in temperature and calibration. This recipe was tested in Cooktop Cove's Test Kitchen using this slow cooker, which is available for purchase here.
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