How to make slow cooker creamy pork chops (video)

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What's for dinner tonight? Creamy, tender and delicious pork chops made right at home in your slow cooker! The recipe below is a sure keeper. Only 10 mins of prep time required!
These pork chops are so easy to make. In only four steps, you have a great meal that your kids will love.
Cooktop Cove
Slow Cooker Creamy pork chops
10 minutes
4 hours
4 hours, 10 minutes
2 pounds boneless pork chops
1 cup low-sodium chicken broth
1 (10-ounce) can cream of mushroom soup
1 cup sour cream
2 cups sliced cremini mushrooms
3 cloves garlic, minced
1 teaspoon dried thyme
1 tablespoon parsley, rough chopped (optional)
Arrange pork chops in a 6-quart slow cooker.
In a mixing bowl, combine everything from chicken broth to dried thyme. Pour into slow cooker.
Cook on high for 4 hours, or on low for 8 hours.
Garnish with chopped parsley.
Pro tip: For a quick and easy preparation, replace the sour cream, garlic, mushrooms and thyme with a packet of French onion mix.
Note: All slow cookers are a little bit different in temperature and calibration. This recipe was tested in Cooktop Cove's Test Kitchen using this slow cooker, which is available for purchase here.
Disclosure: This post contains affiliate links, which help support our website.
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