When the kids are in the mood for pizza, but you're looking to avoid spending the extra cash, why not try this fantastic recipe for slow cooker pizza pasta, a brilliant choice for those looking to add some punch to their family pizza nights. Calling for simple pasta instead of pizza dough, this scrumptious recipe is as enjoyable to eat as it is to prepare!
One of our favorite things about this recipe is how adaptable it is to suit all of your favorite pizza toppings. While this recipe calls for the classic combination of mozzarella and pepperoni, this dish works brilliantly with bacon, sausage, red onion, bell peppers, or sauteed mushrooms and can accommodate a beautiful mix of cheeses. Try mozzarella, provolone and pepper jack!
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Pro Tip: A great way to use up any leftover breakfast sausage or crumbly bacon, feel free to mix these in with the cheeses for a smoky treat!