Eggs, bacon and ham are all traditional breakfast items. But this twist on the ingredients creates a unique option that's simple and delicious. The ham, cheese and egg crescent pie makes things a little easier by relying on store-bought crescent roll dough for a crust instead of homemade crust.
This meal is easy to prep and easy to eat. Pair the pie with a side of fruit for a filling breakfast the whole family will love. Check out the recipe below, and don't forget to watch the video at the end for a few helpful hints.
Pro tip: Try spicing up the recipe with some onions and garlic, or even some crushed red pepper.