Meat and potatoes with beans and cheese — so simple but always so good if done right. In the recipe below, we take those simple ingredients we all know and love and put them in a casserole. The best part is that everything can be prepped in just 15 minutes or less!
Diced tomatoes with green chilies add the perfect acidity and zing to the dish. Bubbly melted cheese at the end brings the whole dish together. It's a complete casserole meal that I love serving with a nice fresh salad. You can try adding more veggies to this recipe; fresh or canned corn go really well in this dish!