Making cheeseburgers for a crowd can be challenging, so why not skip all the work and make a casserole instead? The recipe below is a classic rendition of burgers and fries that is well loved by all ages. What could be more timeless than the flavors of cheese, beef, tomatoes, and French fries, all wrapped up in an easy-to-make casserole?
I like to use condensed tomato soup to infuse the flavor of tomatoes into the casserole, but you can substitute cream of mushroom or cream of chicken instead. If you want to sneak some vegetables into your kid’s diets, use cream of broccoli soup: they’ll never notice!