Make grandma's chicken casserole with just 4 ingredients

Print this recipe
Sometimes you just need to get dinner on the table. You don't have a whole lot of time for prep, and you certainly don't want to be standing over the stove after a long day. However, you also want to eat something that's full of flavor and doesn't feel as though you've skimped on anything. The recipe below is the solution.
It's called Grandma's casserole for a reason: It's full of comfort, cheese and a bit of crunch from Ritz crackers. But if you have breadcrumbs or panko that you want to use up, feel free to use those instead. You'll just need to add some kind of fat to the breadcrumbs, such as oil or butter. Canned soup fills in for the sauce component of the dish, but have no fear. You will never feel as though you're eating anything out of a can when indulging in this meal.
Advertisement
Grandma's chicken casserole
Servings: 6
Prep Time: 5 mins
Cook Time: 40 mins
Total Time: 45 mins
Ingredients
3 cups cooked chicken, roughly chopped
2 10.75-ounce cans cream of mushroom soup
2 cups shredded cheddar cheese
3 cups finely crushed Ritz crackers
Directions
1. Preheat oven to 350 degrees Fahrenheit.
2. Arrange the chicken in the bottom of a greased 9-by-13-inch casserole dish.
Cooktop Cove
Spoon soup evenly over the chicken.
Cooktop Cove
Top with shredded cheddar cheese.
Cooktop Cove
Sprinkle the crushed Ritz crackers on top of the cheese.
Cooktop Cove
3. Place in the oven and bake for 35 to 40 minutes, until the casserole is hot and bubbling.
Cooktop Cove
Advertisement
Serve!
Cooktop Cove
Print this recipe

This casserole is a beloved classic--and for good reason. It's easy to make and tastes divine.
September 20   ·  
Advertisement
This dish is known for being absolutely packed with flavor, and easier to make than most dinner staples.
September 17   ·  
This simple recipe takes all the goodness we love about the dish and puts it into an easy casserole with a twist.
September 15   ·  
September 7   ·  
Slice your zucchini into ¼-inch rounds and toss with tomato sauce, herbs, garlic, onions, Parmesan cheese and flour. The flour prevents the dish from turning watery.
September 6   ·  
With only eight basic ingredients needed to produce this quick family meal, you’ll be thanking us dearly for saving you some pennies with this recipe!
September 13   ·