In 2 easy steps, make the best slow cooker potatoes in town

Print this recipe
The chipotle chili pepper is a special little pepper. It's a jalepeno that's been smoked and dried. It's an amazing pepper that can add so much punch and flavor to almost any dish. That smokiness can liven up any dish and bring it to the next level. In the recipe below we use chipotle to spice up potatoes! The recipe is so simple using only 3 ingredients.
You can use yellow or russets potatoes for this recipe. I like to use russet for this recipe. You can also use chipotles in adobo sauce for extra flavor but you'll need a blender to blend the chilies together. For this recipe I used ground chipotle powder and add in some lime to bring some acidy to the smokiness. Season with salt and pepper and 3 hours later in the slow cooker you'll be a happy camper.
Advertisement
Cooktop Cove
Slow Cooker Chipotle Potatoes
6
15 minutes
3 hours
3 hours 15 minutes
2 pounds russet potatoes peeled and large diced
1½ tablespoon chipotle powder
1 lime juiced
Salt and pepper to taste
In a 6 quart slow cooker add in all ingredients. Season with salt and pepper and mix well.
Cook on high for 3 hours.
Advertisement
Print this recipe

Everything comes together in this traditional dish that cooks away while you walk away!
June 27   ·  
Advertisement
Potatoes just got a whole lot better.
June 26   ·  
Potatoes are one of our most loved, versatile foods. Mashed, roasted, fried; however they come, potatoes are right up there with foods that we would struggle to do without!
June 26   ·  
June 29   ·  
Check out the end result.
June 6   ·  
The lemon adds great acidity, while the butter gives a bit of richness. Rosemary provides an amazing flavor and a fragrance that will make your kitchen smell divine!
June 23   ·