Slow cooker steak soup recipe

Print this recipe
Pro Tip: For a south-of-the-border variation, substitute a pack of taco seasoning for the onion soup mix.
Advertisement
Slow Cooker Steak Soup
6
10 minutes
8 hours, 15 minutes
8 hours, 25 minutes
2 pounds (1 kg) sirloin tip steak, cubed (1-inch)
1/4 cup (35 g) flour
1 teaspoon (7 g) salt
1/2 teaspoon (1 g) ground pepper
1 envelope (1 ounce, 28 g) dry onion soup mix
2 quarts beef broth
2 tablespoons tomato paste
1 tablespoon (15 ml) Worcestershire sauce
2 cups ditalini pasta (200 g), cooked according to package
In a slow cooker, toss the steak, flour, salt and pepper together until the meat is evenly coated.
Add the soup mix, beef broth, tomato paste and Worcestershire sauce to the slow cooker. Cover and cook on low for 8 hours.
Remove the lid and stir in the noodles. Cook an additional 15 to 20 minutes, until noodles are hot.
Advertisement
Resources
Print this recipe

This mouthwatering recipe is sure to be a hit among friends and family of all ages.
October 25   ·  
Advertisement
October 25   ·  
Meatballs are not just for spaghetti! This recipe is great for appetizers at parties or as a main dish for a casual dinner.
October 24   ·  
October 20   ·  
Potatoes are a staple vegetable in many homes.
October 22   ·  
My grandmother would say that this soup is 'good for what ails you.' I agree wholeheartedly.
October 20   ·