If you’re on a Keto or Atkins diet, you might agree that breakfast is the hardest! I mean, how many eggs can you eat before you're begging for a change in your breakfast routine? Unfortunately, most breakfasts are based around carbs, so it's hard to find breakfasts that fit the diet. The recipe below is the perfect way to curb those carb cravings while enjoying something completely delicious (and sweet!).
These low-carb pancakes are so tasty and dessert-like, and they almost remind me of thin, fried cheesecakes. They're also perfect for anyone following a gluten-free diet. The ingredient list is short and sweet (oh, so sweet!) and it doesn’t contain any grains or flour. You can also make these without the sugar to create the perfect substitute for tortillas. Keto wraps, here we come!