Who says that zucchini should have all the fun when it comes to turning vegetables into noodles? As you can see in the recipe below, it can be done with other vegetables too, including cabbage. You might be a bit skeptical, but when cabbage becomes really soft and tender, it can be just as satisfying, more nutritious and not pack on the calories that pasta does.
Cabbage will probably never taste exactly like noodles, but that doesn't mean it's not delicious in this dish. Once the cabbage has cooked down, it really does look like noodles, which means your kids might be more apt to give it a try. Isn't that half the battle?