These stuffed tomatoes are a surefire crowd-pleaser. The recipe calls for stuffing tomatoes with a combination of rice, seasonings and two kinds of cheese. Once you bake them, the rice is infused with the rich flavor of ripe tomatoes.
To make the recipe below to perfection, you'll want to choose ripe, round tomatoes. Choose a version that's rather sturdy, such as vine tomatoes, which will stand up to baking. Draining them over a dish towel or paper towel will keep them from becoming soggy in the oven.