Being a huge fan of anything that is loaded with cheese, one of my favorite things about Southern cuisine is that mac and cheese is considered a vegetable. With the recipe below, it can count as a main dish as well, making it a totally sublime one-bowl meal.
As far as I'm concerned, the two things a good mac and cheese can't be without are a crunchy breadcrumb topping and a hit of spice. This version has both, as well as plump, juicy prawns sautéed in butter. How can you go wrong?