How to make slow cooker Bailey's hot chocolate

Print this recipe
Bailey's hot chocolate is a must-have in many households around the holidays. Of course, it's possible to just simply whip up a batch of packaged hot chocolate, add your splash of Bailey's Irish Cream, and get on with it, but why? Made-from-scratch hot chocolate is delicious and, if you follow the recipe below, super easy.
This is literally a dump and cook recipe, there's not a lot of prep work beforehand. Plus, unlike other slow cooker recipes, it doesn't require a great deal of time either. Just a little over an hour and then the hot chocolate will be steaming and ready to be ladled into mugs and topped with marshmallows, chocolate syrup, and whatever else you love to add to your cocoa. This is even a great recipe for kids when the Bailey's is left out at the very end. Now everyone can enjoy their creamy and delicious hot chocolate!
Advertisement
Cooktop Cove
Slow Cooker Bailey's Hot Chocolate
6
5 minutes
1 hour, 30 minutes
1 hour, 35 minutes
2/3 cup semi-sweet chocolate chips
1/2 cup unsweetened cocoa powder
1/2 cup sugar
1 cup. heavy cream
4 cups milk
3/4 cup Bailey's Irish cream
Place everything except the Bailey's Irish cream into a 6-quart slow cooker.
Cover slow cooker and cook on high for 1.5 hours, stirring every half hour.
Remove lid and add Bailey's Irish cream.
Stir and serve.
Advertisement
Resources
Print this recipe

This slow cooker stew lets you enjoy the best of summer's produce harvest without heating up your kitchen. Win win!
March 29   ·  
Advertisement
If you have the time to let your crock pot cook in advance then all you need to do is add your frozen chicken, a few ingredients and then let the whole thing sit.
March 28   ·  
Get ready for country cooking that comes right out of your slow cooker.
March 28   ·  
How do you go about achieving that balance of taste and low-effort?
March 23   ·  
March 16   ·  
Who said eating healthy has to be boring or flavorless?
March 13   ·