Stuffing sausages may not be something you've ever thought of doing, but once you try it you may be hooked. The recipe that follows uses onions, garlic and bacon as the sausage stuffing, smothered in cheese that will crips up nicely in the oven. Once these sausages that have the best of all worlds hit the plate, they probably won't last long.
After the sausages are stuffed, it's up to you on how you enjoy them. Nestle them on top of creamy mashed potatoes just as they are, or throw them into buns for a new twist on a barbecue favorite. However you decide to enjoy them, these are truly sausages like you've never seen them before.