Mexican fried rice is an effective way to switch up plain old rice dishes. It's full of Mexican flavor, and using brown rice helps ensure you're getting even more nutritional value out of it. Using the recipe that follows, it's easy to get this delicious side on the table in less than an hour.
Brown rice takes a little longer to cook than white rice, but it's well worth it. Not only will it provide more fiber than its white counterpart, but it also has a little more bite. In addition, all those peppers and corn add even more texture, making this one tasty side dish.