Roast pork is one of those easy, go-to meals that any home cook should be able to put together. Luckily for those on low-carb, no-carb, or keto diets, a roast pork dinner is the perfect way to please everyone at the table, whether they're on a diet or not. Of course, pork itself is carb-free, so all it takes it a good amount of seasoning and a high-temp oven to create a delicious roast that will delight any palate.
The spices that you roast the pork in can vary according to you and your family's personal taste, but the recipe below uses an herb crust that will both tenderize the meat while cooking and enhance the flavor of the pork itself. No need to cover this pork with a fatty sauce or gravy — this roast pork will be moist, tender and ready to eat right out of the oven. Even the leftovers will be scrumptious for sandwiches the next day.