A cake can feel like a commitment, not only because it requires time, energy and a special trip to the store to buy ingredients, but also because it leaves you with a large and often super-rich dessert. In all likelihood, you won’t be able to eat more than a slice or two of it yourself. Now, you could make cupcakes or invite a bunch of friends over to share … or you could make a cake that's not too rich or sweet that you can enjoy for breakfast or with afternoon tea -- and, of course, for dessert, as well.
This pear and walnut yogurt cake won’t leave you feeling bloated or jittery from excess sugar intake. It's a tasty accompaniment to any meal or any hot drink, and is a total crowd-pleaser. Plus, you probably already have the ingredients in your fridge and pantry. Happy baking!