If there are two surefire winning dishes in this world, they are pasta Alfredo and lasagna. This clever recipe combines the two into one delicious meal. But that’s not all that makes this recipe amazing. It's also super easy to prepare since it starts with jarred sauce, uncooked noodles and a few other ingredients that are all layered in a slow cooker for a set-it-and-forget-it meal.
Many recipes call for no-boil noodles to be used for making lasagna, but I find that regular lasagna noodles work just fine. When cooked in the slow cooker, regular noodles are even better, since they won’t become soggy with long, slow cooking. Serve this tasty dish with a side salad and get ready for the compliments.