Prepare yourself a Cinco de Mayo feast right in your slow cooker! This chicken enchilada casserole is a dish that's packed full of flavor, and easy to throw together! All the classic flavors of traditional Mexican enchiladas are layered inside a crockpot, where the ingredients marry together low-and-slow for over five hours. This dish is perfect to celebrate a Mexican holiday, or even just for game night at the house!
There are many ways of filling chicken enchiladas, but this casserole is filled with traditional black beans, corn, chiles, and cheese. Corn tortillas are layered in the casserole, making this dish almost like a Mexican-style lasagna. Both kids and adults will love this dish, and it goes great with an ice-cold margarita!