Eating a low carb diet doesn’t have to be boring or isolating. If you’re tired of the same old dish, why not spice things up with a Philly cheesesteak, minus the bread? This perfectly seasoned skillet dish packs all of the flavor you’re craving, including the melted provolone cheese. It’s also ideal for a household with mixed dietary preferences, as you can serve it with optional hoagies or other bread rolls for those who want them.
If you’re looking to cut down on the prep work even more, you can buy meat — and even veggies, depending on where you’re doing your grocery shopping— presliced for stir-frying and use that. You can also make up a large batch of the spice mixture ahead of time and keep it in your spice cabinet for quick weeknight meals.