Slow cookers make the best comfort food meals, and they’re always welcome in every season of the year, but especially when the weather turns cool. This slow cooker pasta-based goulash delivers warm, satisfying deliciousness. It’s meaty, cheesy and tomato-saucy — and of course, full of noodles.
The recipe is easy to make and will feed your whole, hungry family. You can get this prepped and into the slow cooker in an easy 15 minutes. After a few hours of hands-free cooking, just boil up some pasta, and stir it into the stew, then top it with cheese. It’s fast and it’s tasty. What’s not to love?