For a trip south of the border, look no farther than this authentic-tasting slow cooker chicken verde. Tender pieces of white-meat chicken are coated in tangy salsa verde and other Latin spices, and cooked in the slow cooker until falling apart and shredded. Slow cooking the chicken ensures that the meat will be juicy and full of flavor.
The recipe below calls for two cups of prepared salsa verde, so you can feel free to use either your personal recipe or your favorite brand from the grocery store or Latin market. This flavorful chicken is loved by both kids and adults, and is perfect to use in tacos, enchiladas or by itself over a scoop of steamed white rice.