Chicken drumsticks are the perfect meal for toddlers and young children. In this version, we bake the chicken in a sweet, sticky and savory Asian-influenced marinade to create an irresistible flavor that both kids and adults will love. It's also a delicious way to get a Chinese food "fix" without having to leave the house.
This recipe uses a range of traditional Asian ingredients such as soy sauce, sesame oil and rice wine, and adds other familiar flavors such as garlic and honey to create a marinade that would work well on nearly any kind of protein. These drumsticks are sure to go fast, so you may want to prepare at least two drumsticks per person. Make these drumsticks a meal by serving them with fresh-steamed white rice or vegetables and a small green salad.