My friends loved this dish so much, they asked for the recipe

Print this recipe
This Easy Garlic Butter Pasta is a delicious and simple meal that can be whipped up in no time. Whether you're looking for a quick weeknight dinner or a comforting lunch, this recipe is sure to hit the spot. The combination of garlic, butter, and pasta is a classic that never fails to please. Plus, it requires minimal effort and time, making it an ideal choice for busy cooks.
I remember making this recipe for the first time when I was in college. I was living in a tiny apartment and didn't have much time to cook. This pasta dish was a lifesaver. It was so easy to make and tasted amazing. I was able to make a delicious dinner in a matter of minutes. I'm sure you'll love it just as much as I did.
Advertisement
Easy Garlic Butter Pasta
Ingredients:
- 8 ounces of your favorite pasta
- 4 tablespoons of butter
- 4 cloves of garlic, minced or sliced
- 1/2 cup of Parmesan cheese
- 2 tablespoons of chopped fresh parsley
- Salt and pepper, to taste
Instructions:
1. Bring a pot of salted water to a boil and cook the pasta according to the package instructions.
2. Meanwhile, melt 2 tablespoons of butter in a large skillet over medium heat.
3. Add the garlic and cook for 1-2 minutes, stirring occasionally, until fragrant.
4. Drain the cooked pasta and add it to the skillet with the garlic butter. Make sure to include 1/4 cup of reserved pasta water. Add remaining butter.
Advertisement
5. Toss to combine and season with salt and pepper, to taste. Remove from heat and add Parmesan cheese. Toss.
6. Garnish with fresh parsley and serve. Enjoy!
Resources
Print this recipe