It wasn't until I tried my aunt's Broccoli Cauliflower Salad that I realized how delicious veggies could be

As a helpful assistant, I would love to share with you my personal recipe for a delicious Broccoli Cauliflower Salad. This salad is perfect for those looking for a healthy but filling dish. The combination of broccoli and cauliflower makes it a nutritious meal, while the creamy dressing and crunchy bacon bits give it a satisfying flavor and texture.

Growing up, I was never a fan of broccoli or cauliflower. It wasn't until I tried my aunt's Broccoli Cauliflower Salad that I realized how delicious these veggies can be. She shared her recipe with me, and I've been making it ever since. It's become a staple dish in my house, and my family always requests it for barbecues and potlucks.

Ingredients:

- 1 large head of broccoli, chopped into small florets
- 1 large head of cauliflower, chopped into small florets
- 1/2 red onion, diced
- 1/2 cup of raisins
- 1/2 cup of chopped bacon bits
- 1/2 cup of sunflower seeds
- 1/2 cup of mayonnaise
- 2 tbsp of apple cider vinegar
- 2 tbsp of honey
- Optional: add shredded cheese of your preference
- Salt and pepper to taste

Instructions:

1. In a large bowl, combine the broccoli, cauliflower, red onion, raisins, bacon bits, and sunflower seeds. (Optional: add cheese)

2. In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper.

3. Pour the dressing over the vegetables and mix until everything is evenly coated.

4. Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes before serving.

5. Garnish with additional bacon and sunflower seeds, if desired.

This Broccoli Cauliflower Salad is the perfect side dish to any meal, and I guarantee that it will be a hit at your next gathering. So go ahead and give this recipe a try. You won't be disappointed!