This copycat KFC coleslaw recipe is so good. The key is the sauce

Are you ready to learn the secret to making the Famous KFC Coleslaw Recipe? This coleslaw is a classic menu item at KFC, and it's not hard to see why. The combination of sweet and tangy flavors with a creamy texture is a match made in coleslaw heaven. But what if we told you that you can make this tasty dish right at home? That's right, with just a few basic ingredients, you'll be able to whip up a batch of KFC coleslaw that will impress your family and friends.

As a personal story, I remember the first time I tried KFC coleslaw. I was at a family picnic, and my aunt had brought a massive bowl of the stuff. I was initially skeptical because I had never been a big fan of coleslaw, but one bite was all it took to convert me. The sweetness of the dressing and the crunch of the cabbage and carrots were unlike any coleslaw I had ever tasted. From that day on, I was hooked. And now that I know the secret recipe, I can make it whenever I want!

Ingredients:

8 cups of shredded cabbage
1/4 cup of shredded carrot
1/2 cup of mayonnaise
1/4 cup of whole milk
1/4 cup of buttermilk
1 1/2 tablespoons of white vinegar
2 tablespoons of lemon juice
1 tablespoon of finely grated onion
1/3 cup of sugar
Salt and pepper to taste

Instructions:

1. In a large bowl, combine all the ingredients except for the shredded carrot and finely diced cabbage.

2. Mix the ingredients thoroughly until the mixture becomes smooth and well incorporated.

3. Add the finely diced cabbage and shredded carrot to the mixture, and gently stir to ensure they are evenly coated.

4. Cover the bowl and refrigerate the mixture for a minimum of 4 hours.

This recipe is a must-try for anyone who loves coleslaw, or even for those who think they don't. With a personal story to back it up, and a flavorful recipe to follow, you'll be able to impress anyone with your homemade KFC Coleslaw. So go ahead and give it a try!