Lady puts drumsticks in slow cooker for a dinner that falls right off the bone

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There's something truly magical about slow-cooked meals. The aroma that fills the house, the anticipation as you wait for the flavors to meld together - it's a culinary experience that is unrivaled. And when it comes to comfort food, few dishes can beat the hearty goodness of Slow Cooker Drumsticks. This recipe is not only incredibly simple to make, but it also promises to deliver tender, fall-off-the-bone meat that will leave you craving for more.
Imagine sinking your teeth into a perfectly cooked drumstick - the meat, so tender and juicy that it practically melts in your mouth. The flavors, infused with a blend of savory spices and aromatic herbs, create a symphony of taste that takes your taste buds on a thrilling journey. Whether you're cooking for your family, hosting a dinner party, or simply treating yourself to a delicious meal, Slow Cooker Drumsticks are a winner every time.
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Slow Cooker Drumsticks
Ingredients:
4 pounds of chicken drumsticks
1 and 1/2 cups of barbecue sauce
1 onion, diced
4 cloves of garlic, minced
1 tablespoon of brown sugar
1 tablespoon of paprika
1/4 teaspoon of cayenne pepper
1 teaspoon of cumin
2 teaspoons of Dijon mustard
3 bay leaves
3 tablespoons of fresh basil leaves
Salt and black pepper to taste
Instructions:
1. Start by preparing the chicken drumsticks. Rinse them under cold water and pat them dry with paper towels.
2. In a small bowl, mix the barbecue sauce, brown sugar, cumin, cayenne pepper, paprika, Dijon mustard, and salt and black pepper. Stir well until all the ingredients are combined.
3. Place the diced onions and minced garlic at the bottom of the slow cooker.
4. Now, add the chicken drumsticks on top of the onions and garlic in an even layer.
5. Pour the barbecue sauce mixture over the chicken, making sure to coat each drumstick thoroughly.
6. Add the bay leaves and basil to the slow cooker, tucking them in between the chicken pieces.
7. Set the slow cooker to low heat, cover it with a lid, and let it cook for 4 to 6 hours. The chicken should become tender and juicy.
8. Once the chicken is fully cooked and tender, remove the bay leaves from the slow cooker.
Serve the delicious slow-cooked BBQ chicken drumsticks with your favorite side dishes, such as coleslaw, cornbread, or mashed potatoes.
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There you have it - Slow Cooker Drumsticks, a recipe that will transport you back to the comforting moments of your childhood while delighting your taste buds with its incredible flavors. Give it a try, and I promise you won't be disappointed.
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