Life just got better. My hubby and his friends love this dish so much that I always need to make extra

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Slow Cooker Beer Brats are a hearty and flavorful dish that combines the richness of bratwurst with the boldness of beer. This classic German-inspired recipe is a delicious and convenient option for gatherings, tailgating, or simply a comforting family meal. Slow-cooking the brats with beer infuses them with a savory and slightly sweet flavor, resulting in tender, juicy, and oh-so-tasty sausages. This dish is not only easy to prepare but also holds great significance as it pays homage to the traditional German bratwurst.
These brats are a versatile dish that can be enjoyed in various ways. Serving them on toasted hoagie rolls with your choice of condiments such as mustard, sauerkraut, or caramelized onions is a classic option. For a complete meal, serve the brats alongside some flavorful sides such as German potato salad, creamy coleslaw, or grilled vegetables. Accompany the dish with ice-cold beer or a crisp apple cider to enhance the overall experience.
Recipe: Slow Cooker Beer Brats
10 bratwurst sausages and 10 hot dog buns
12 ounces of your favorite dark or amber beer
2 sliced onions
4 tablespoons light brown sugar
4 tablespoons sliced unsalted butter
1. (Optional) Preheat your grill or a skillet to medium-high heat. Grill or sear the bratwurst sausages for a few minutes on each side until they have a nice char on the outside. This step is for added flavor and texture; you can skip it if you prefer.
2. Place the sliced onions in the bottom of your slow cooker and half of the brown sugar.
3. Arrange the grilled or seared bratwurst sausages on top.
4. Add the rest of brown sugar, and place slices of butter evenly over the sausages.
5. Pour the beer over everything in the slow cooker.
6. Cover and cook on LOW for 5-6 hours (high for 3-4 hrs) or until the brats are cooked through and tender.
Serve the beer brats in hot dog buns, using the caramelized onions from the slow cooker as a topping. Enjoy!
Enjoy the delightful combination of flavors and savor the succulent Slow Cooker Beer Brats, a classic dish that brings a taste of Germany to your table.
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