My mother-in-law is a picky eat, so it says a lot when she'll only eat seconds of this dish! It's her kryptonite haha

Print this recipe
Chicken Spaghetti Casserole is a delightful and comforting dish that combines the delicious flavors of tender chicken, al dente spaghetti noodles, and a rich, creamy sauce. This casserole is not only incredibly tasty but also easy to make, making it a wonderful option for busy weeknight dinners or potluck gatherings. While the exact origins of this dish are uncertain, it has become a beloved classic in many households across the world.
To truly enjoy Chicken Spaghetti Casserole, it is best served hot and fresh out of the oven. The creaminess of the sauce pairs well with a simple side salad of mixed greens, tossed with a light vinaigrette. Additionally, a crusty baguette or garlic bread can be served on the side, perfect for sopping up any remaining sauce. For a heartier meal, steamed vegetables such as broccoli or roasted asparagus can also be incorporated as side dishes, providing a colorful and nutritious accompaniment to the casserole.
Chicken Spaghetti Casserole Recipe:
2 cooked and cubed chicken breasts
8 ounces angel hair pasta
1 cup diced onion
1 cup diced green bell pepper
1 cup diced celery
2 tablespoons unsalted butter
2 cans cream of chicken soup (10.5 ounces each)
4 ounces pimento
14.5 ounces chicken broth
2 cups shredded cheddar cheese
3 tablespoons softened butter
1 cup Panko bread crumbs
Salt and pepper to taste
1. Preheat your oven to 425°F. Cook angel hair pasta according to package instructions. Drain and set aside.
2. In a large skillet, melt 2 tablespoons of butter over medium heat. Add diced onion, celery, and green bell pepper. Sauté until softened.
3. In a large mixing bowl, combine cooked pasta, cubed chicken breasts, pimento, sautéed vegetables, cream of chicken soup, Kosher salt, black pepper, and chicken broth. Mix well.
4. Transfer the mixture into a greased 9x13-inch baking dish.
5. Sprinkle shredded cheddar cheese evenly over the top.
6. In a separate bowl, mix Panko bread crumbs with 3 tablespoons of softened butter until crumbly. Sprinkle this mixture over the cheese layer.
7. Bake the casserole for 15-20 minutes or until it's hot and bubbly, and the top is golden brown.
Let it cool slightly before serving. Enjoy your Chicken Spaghetti Casserole!
Enjoy the comforting and flavorful Chicken Spaghetti Casserole straight from the oven, and savor the combination of tender chicken, creamy sauce, and perfectly cooked spaghetti noodles. This dish is sure to become a family favorite, bringing everyone together for a delicious and satisfying meal.
Print this recipe