Peanut Butter Ritz Bits Toffee is a delightful and irresistible treat that brings together the perfect combination of sweet and salty flavors. Originating from the United States, this recipe has gained popularity due to its simplicity and deliciousness. The crunchy and buttery texture of Ritz Bits crackers, combined with rich peanut butter and sweet toffee, creates a delectable dessert or snack that is loved by people of all ages.
This toffee can be enjoyed in several ways. It makes for a great stand-alone dessert, perfect for satisfying your sweet cravings. Additionally, you can serve it alongside a scoop of vanilla ice cream for a delightful sundae. For a more indulgent treat, drizzle some melted chocolate over the toffee, or serve it with a dollop of whipped cream. Another creative idea is to crumble the toffee over a thick milkshake for an extra crunch. No matter how you choose to enjoy it, this recipe is versatile and pairs well with various desserts and beverages.
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Peanut Butter Ritz Bits Toffee Recipe:
Ingredients:
2 boxes of Peanut Butter Ritz Bits crackers (~18 ounces in total)
3 cups of semi-sweet chocolate chips
1.5 cups of brown sugar
1.5 cups of butter, plus 2 tablespoons
2 tablespoons of butter
3 cups of semi-sweet chocolate chips
1.5 cups of brown sugar
1.5 cups of butter, plus 2 tablespoons
2 tablespoons of butter
Instructions:
1. Preheat oven to 400°F (200°C).
2. Arrange crackers on a baking sheet.
4. Boil 1.5 cups of butter with brown sugar for 3-4 minutes. Then, pour over crackers.
5. Bake for 6-8 minutes, as caramel bubbles.
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6. Let cool for 5 minutes. Melt 2 tablespoons of butter with chocolate chips, then pour over toffee-covered crackers.
7. Refrigerate for 1 hour and cut into desired pieces.
Enjoy!