Peanut Butter Haystacks are a delightful treat that combine the rich and creamy taste of peanut butter with the satisfying crunch of chow mein noodles. This confection is a popular choice for parties, holidays, or simply as a sweet indulgence. With origins in American cuisine, Peanut Butter Haystacks have become a beloved dessert that is easy to make and sure to please everyone's taste buds.
When serving Peanut Butter Haystacks, they can be enjoyed on their own as a sweet snack. However, they also pair wonderfully with a variety of side options. Consider serving them alongside a scoop of vanilla ice cream or a dollop of whipped cream for a delightful dessert experience. For a balanced treat, include slices of fresh fruit such as bananas or strawberries which can add a refreshing touch to the richness of the haystacks. Whether for a casual gathering or a fancy dessert spread, Peanut Butter Haystacks are versatile and can be complemented by a range of accompaniments.
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Peanut Butter Haystacks Recipe:
Ingredients:
2 cups chow mein noodles
1 cup butterscotch chips
½ cup peanut butter
½ cup salted peanuts
1 cup butterscotch chips
½ cup peanut butter
½ cup salted peanuts
Instructions:
1. Line baking tray with wax paper.
2. In a microwave-safe bowl, melt the butterscotch chips and peanut butter together. Heat in 30-second intervals, stirring until smooth. (You can also do this step over stove if desired.)
3. Add chow mein noodles and salted peanuts to the mixture. Stir until everything is well coated.
4. Drop spoonfuls of the mixture onto waxed paper.
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5. Allow them to cool and set until firm.
Enjoy your Peanut Butter Haystacks!
These Peanut Butter Haystacks are a delightful treat that can be enjoyed on any occasion. With their sweet and crunchy texture, they are sure to become a favorite among both kids and adults. So, gather your ingredients and start creating these delicious treats that are guaranteed to satisfy your sweet cravings. Enjoy!